Spangled between the depths of the North Atlantic and Florida’s eastern coast, the Bahamas – not technically part of the Caribbean – comprises more than 700 stunning subtropical islands and 2400 cays, most uninhabited, and all fringed by spectacular coral and fathomless ocean trenches.

Boasts the clearest water on the planet—with a visibility of over 200 feet. You can see your toes as easily as you can the world’s third largest fringing barrier reef.

Bahamians love meeting new people and making friends. A welcoming lot, The Bahamian locals are laid-back as well and a night spent at a fish fry with a rum punch in hand is not to be missed. Take the opportunity to discover Bahamian cuisine while you’re here. It’s spicy and uniquely flavored.

Beginning with local ingredients—tropical fruit, seafood, and spices—our eateries run the spectrum. Down-home restaurants will feature traditional Bahamian favorites, while more artisan options will combine international cuisine with island flavor.